QExtend Beef PF12

1-on-1 meatreplacer from bovine origin. Behaves as meat in products like hamburgers or Sucuk.

  • Applications: Cooked sausages - eaten hot (hot dog, viena, frankfurter, breakfast sausage, grill type), Cooked sausages - cold cuts (lyoner, Pariser, Bologna, Mortadella type), Meat balls, hamburgers, fresh sausages, Filet americian, Filet prepare, beef spreads, Dried and fermented sausages, Cooked salami (salami cotti, sucuk)
    Function: Extend
    Origin: Beef
    Benefits: Clean label, Low collagen, Meat, Fat, Salt, Cost reduction
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  • Application:

    PF12 can replace meat/vegetable proteins up to 30% in various meat applications. It can be processed as regular frozen meat or meat trimmings.

    • Hamburgers (fresh and precooked)
    • Grill sausages
    • Frankfurters
    • (Beef) Salami
    • Suçuk
    • Ready to eat meats

    Benefits:

    • Reducing cost-price
    • Reducing fat
    • Improving juiciness
    • No influence on taste
    • Clean labelling

    Characteristics:

    • Beef origin
    • Unique fiber-like structured protein
    • Replaces meat 1-to-1 without loss of quality
    • No fat
    • No hydroxyproline
    • Frozen product
    • Patented

    Facts & figures:

    QExtend Beef PF12 - Facts and figures

    Figure 1. Diameter reduction after cooking beef hamburgers with QExtend PF12

    Beef hamburgers with QExtend PF12 show no significant difference in diameter reduction, taste, texture, and showed improved juiciness, compared to reference hamburger without QExtend PF12.

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