From May 2021 onwards, you can work with us to develop new products and applications in an inspiring creative environment. SPARC*, our brand new product and application research center in Vuren, is designed to make potential solutions for the meat and savory industries truly come to life. Find out more during a personal or online visit.
Here’s how we guide you towards sparkling new recipes:
First, we discuss your market, business opportunities and product ideas with you. The aim is to see how we can use our QRange animal proteins to optimize your new product in terms of quality, yield, sustainability or any other goal.
Then we work together with you every step of the way, testing and adjusting the recipe in an iterative process that uses scaled-down industrial machinery to produce an accurate, practical prototype.
Lastly, we optimize your product side by side with you, while investigating how to make the most of your own production processes to enhance the solution or fulfill any other requirements.
What are you waiting for?
SPARC* will offer you product development opportunities that have never been available before. To avoid missing out, book your tailor-made session now. We will show you the facilities and our QRange proteins, and explain how to make the most of both. This way we can turn an idea into a better meat or savory solution together. If you are able to visit us in person, we will of course take all hygiene precautions necessary to ensure everyone’s safety.