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The solution to high chicken meat prices
Chicken meat prices are at the highest level of last decades, making formulation costs increase and profits diminish. In addition to this challenge, some markets are closed for the import of MDM/MSM leading to shortage of this affordable raw material, pushing chicken meat prices further up.
The solution to both challenges is at hand. QBind Chicken FPP C is an authentic chicken protein with which you can extend chicken meat or MDM, keeping costs under control. Just in a time where margin recovery is needed.
Replace chicken meat by chicken protein
Our natural chicken protein QBind Chicken FPP C will help you use less chicken meat to achieve the same delicious results. How? Thanks to its strong waterbinding capacity (1:8), we replaced a significant percentage of raw chicken meat in emulsified sausages, hamburgers, and meatballs.
What’s more, studies show that consumers don’t perceive any loss of quality when this useful binder is added to chicken recipes.